Lemon-Butter Shrimp with a Tangy Twist

"shrimp, garlic, butter, lemon, ketchu[p"

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5/16/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the succulent combination of shrimp bathed in fragrant garlic and rich butter, enhanced by zesty lemon and a playful touch of ketchup. This dish marries savory and sweet, creating an unforgettable seafood experience that’s perfect for any occasion. Serve it over pasta or alongside crusty bread for a delightful meal that’s quick, easy, and bursting with flavor.

shrimp garlic butter lemon easy flavorful

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Name: Lemon-Butter Shrimp with a Tangy Twist
Yield: 4
Ingredients: 1 lb large shrimp, peeled and deveined; 4 tbsp unsalted butter; 4 cloves garlic, minced; 2 tbsp fresh lemon juice; 1 tsp lemon zest; 2 tbsp ketchup; Salt and pepper, to taste; Fresh parsley, chopped (for garnish)

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