Lean Beef and Veggie Burger

"Recipe for a burger using 400g ground fed beef that does not exceed 600 kcals"

DG-2797697

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12/5/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A juicy, low-calorie beef burger balanced with fresh veggies for a satisfying, healthy meal under 600 kcals per serving.

healthy lowcalorie beef burger quick protein

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Comments

Name: Lean Beef and Veggie Burger
Yield: 2
Ingredients: 400g lean ground fed beef (5% fat); 1 small carrot, grated; 1 small zucchini, grated; 1 small onion, finely chopped; 1 garlic clove, minced; 1 tsp smoked paprika; 1 tsp dried oregano; Salt and black pepper to taste; 2 whole wheat burger buns (around 140 kcal each); 1 large lettuce leaf; 2 slices tomato; 10g low-fat Greek yogurt (for sauce); 1 tsp mustard

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