Kimchi Beef French Fusion

"Korean French bibimbap"

Chuparosa

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10/18/2023

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Enjoy a unique blend of traditional Korean bibimbap with a French twist of flavor. This creative recipe combines juicy marinated beef, fresh vegetables, and spicy kimchi served on a bed of fluffy French-inspired rice. The harmonious combination of flavors and textures will transport your taste buds to a culinary paradise.

fusion beef kimchi bibimbap french spicy

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Name: Kimchi Beef French Fusion
Yield: 4
Ingredients: 1 lb beef (flank steak or sirloin), thinly sliced; 4 cups cooked rice; 2 cups kimchi, chopped; 1 cup carrots, julienned; 1 cup bell peppers (red and green), thinly sliced; 1 cup bean sprouts; 4 eggs; 2 tablespoons sesame oil; 2 tablespoons soy sauce; 2 tablespoons gochujang (Korean chili paste); 1 tablespoon honey; 1 tablespoon garlic, minced; 1 tablespoon sesame seeds; Salt and pepper, to taste; Vegetable oil, for cooking

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