Kashmiri Spiced Yogurt Sauce Large Batch

"Create a recipe for a Kashmiri-inspired sauce using spices, lemon juice, mixed dry herbs, oil, brown sugar, garlic, salt, and plain yogurt."

DG-4123902

creator

7/8/2025

date

100

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A creamy and tangy Kashmiri spiced yogurt sauce made in bulk, perfect for enhancing grilled meats or roasted vegetables.

yogurt kashmiri sauce spiced bulk grilling

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Comments

Name: Kashmiri Spiced Yogurt Sauce Large Batch
Yield: 100
Ingredients: 20 cups plain yogurt; 1 1/4 cups oil (preferably mustard or vegetable oil); 10 tablespoons brown sugar; 10 teaspoons mixed dry herbs (thyme, oregano, rosemary); 5 teaspoons Kashmiri red chili powder or paprika; 10 cloves garlic, minced; 1 1/4 cups lemon juice; 2 1/2 teaspoons salt

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