Hyderabad Drumstick Chicken Biryani

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4/25/2026

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"Hyderabad drum chicken biryani recipe using 2kg of chicken and 2kg of basmati rice"

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A rich, aromatic biryani featuring tender chicken drumsticks marinated in fragrant spices, layered with basmati rice, and slow-cooked to perfection.

indian biryani chicken spicy rice traditional

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Comments

Name: Hyderabad Drumstick Chicken Biryani
Yield: 12
Ingredients: 4.4 lbs chicken drumsticks (about 2kg); 4.4 lbs basmati rice (about 2kg); 1 cup yogurt; 1/2 cup cooking oil; 4 onions, thinly sliced; 2 tbsp ginger-garlic paste; 4 green chilies, slit; 1 cup chopped fresh cilantro; 1 cup chopped fresh mint leaves; 2 tsp turmeric powder; 2 tbsp red chili powder; 2 tbsp garam masala; 2 tsp coriander powder; 1 tbsp cumin seeds; 4-5 whole cloves; 4-5 green cardamom pods; 2 cinnamon sticks; 1 star anise; 1 bay leaf; 1 lemon, juiced; Salt to taste; 6 cups water; Saffron soaked in 3 tbsp warm milk

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