Classic Pakistani Chicken Biryani

"A traditional Pakistani chicken biryani recipe with aromatic spices, basmati rice, and tender chicken pieces."

DG-3029185

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8/6/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Aromatic basmati rice and tender chicken cooked with rich spices, delivering traditional Pakistani flavors in every bite.

pakistani chicken biryani spicy rice traditional

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Name: Classic Pakistani Chicken Biryani
Yield: 6
Ingredients: 2 cups basmati rice; 1.5 lbs chicken pieces (bone-in preferred); 1 large onion, thinly sliced; 2 tomatoes, chopped; 1/2 cup plain yogurt; 2 tablespoons ginger-garlic paste; 4 green chilies, slit; 1/4 cup chopped fresh cilantro; 1/4 cup chopped fresh mint leaves; 1/4 cup cooking oil; 2 tablespoons ghee; 1 cinnamon stick (2 inches); 4 green cardamom pods; 4 cloves; 2 bay leaves; 1 teaspoon cumin seeds; 1 teaspoon red chili powder; 1/2 teaspoon turmeric powder; 1 teaspoon garam masala; Salt to taste; 4 cups water; Saffron strands soaked in 2 tablespoons warm milk (optional)

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