Hop-Forward Citrus Blossom IPA Mead

"Clone recipe for an IPA-style mead inspired by B. Nektar Evil Genius, using light wildflower or clover honey, Chinook, Cluster, and Cascade hops, targeting 6% ABV, lightly carbonated, with a hop-forward profile and balanced sweetness."

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6/19/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A 6% ABV IPA-style mead blending light wildflower honey with Chinook, Cluster, and Cascade hops for bright hop aroma, balanced sweetness, and a crisp, lightly carbonated finish.

mead ipa hoppy carbonated homebrew

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Name: Hop-Forward Citrus Blossom IPA Mead
Yield: 6
Ingredients: 3 lbs light wildflower or clover honey; 1.5 gallons spring or filtered water; 0.5 oz Chinook hops (60-minute boil); 0.25 oz Cluster hops (15-minute boil); 0.5 oz Cascade hops (5-minute boil); 0.5 oz Cascade hops (dry hop, 5 days); 1 tsp yeast nutrient; 1 packet mead or ale yeast (e.g., Wyeast 1272 American Ale or Lalvin 71B); Priming sugar (2/3 cup corn sugar for bottling)

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