Sunset in Samara Tropical Mead

"14 ½ lbs orange blossom honey Water 2 pincapples, peeled and chunked 4 mangoes, peeled and chunked I tangerine, sliced and seeded 2 cups dried cranberries (Make sure they do not contain sulfites. Look for organic) 7 0z ginger juice l cup of strong black tea Zest of 2 limes Zest of 3 oranges Yeast energizer tablets 2 packets Premier Couvee yeast"

CellarDog47

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3/7/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This exquisite Honey Fruit Elixir blends the sweetness of orange blossom honey with vibrant fruits and soothing spices. Bursting with tropical flavors from mango and pineapple, and enriched with zesty lime and orange, this refreshing beverage offers a unique twist. Infused with ginger and a hint of black tea, it’s perfect for gatherings or a revitalizing treat anytime!

fruity refreshing fermentation beverage tropical

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Name: Sunset in Samara Tropical Mead
Yield: 20
Ingredients: 14 ½ lbs orange blossom honey; Water (enough to achieve desired consistency); 2 pineapples, peeled and chunked; 4 mangoes, peeled and chunked; 1 tangerine, sliced and seeded; 2 cups dried cranberries (sulfite-free, organic); 7 oz ginger juice; 1 cup strong black tea; Zest of 2 limes; Zest of 3 oranges; Yeast energizer tablets (as directed); 2 packets Premier Cuvee yeast

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