Hominy and Black-Eyed Peas Medley

"White hominy black eyed peas"

guest

creator

7/31/2024

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This hearty dish combines the earthy flavors of white hominy and black-eyed peas in a comforting, slightly smoky stew. Enhanced with aromatic spices and a touch of green, it's perfect as a standalone meal or a flavorful side. Serve it warm with cornbread for a delightful Southern-inspired experience. Easy to prepare, this recipe brings warmth and satisfaction to your dinner table.

stew hominy beans vegetarian southern

Related Recipes

Hearty Potato and Bean Stew

7/15/2025DG-5243482

Hearty Nigerian Yam and Beans Pottage

5/31/2025DG-5709802

Wholesome Spinach Gnocchi Stew

1/19/2025

hide ads

Comments

Name: Hominy and Black-Eyed Peas Medley
Yield: 6
Ingredients: 1 cup white hominy, rinsed and drained; 1 cup black-eyed peas, soaked overnight and drained; 4 cups vegetable broth; 1 medium onion, chopped; 2 cloves garlic, minced; 1 green bell pepper, diced; 1 teaspoon smoked paprika; ½ teaspoon cumin; 1 teaspoon dried thyme; Salt and pepper to taste; 2 tablespoons olive oil; 1 cup diced tomatoes (canned or fresh); 2 cups kale or spinach, chopped; Fresh cilantro for garnish

No comments yet.