Herb-Infused Whole Roasted Chicken with Root Vegetables

"whole roasted chicken dinner"

CiaoBella

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11/7/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor a succulent whole roasted chicken infused with rosemary, thyme, and garlic, served alongside a medley of caramelized root vegetables. This hearty dinner combines tender, juicy poultry with perfectly seasoned, roasted carrots, potatoes, and onions. Ideal for cozy family meals or special occasions, this easy-to-follow recipe delivers rich flavors and comforting textures for an unforgettable, wholesome feast.

roasted chicken dinner hearty savory comforting

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Name: Herb-Infused Whole Roasted Chicken with Root Vegetables
Yield: 4
Ingredients: 1 whole chicken (about 4 to 5 lbs); 3 tbsp olive oil; 4 garlic cloves, minced; 2 tsp sea salt; 1 tsp freshly ground black pepper; 1 tbsp fresh rosemary, chopped (or 1 tsp dried); 1 tbsp fresh thyme leaves (or 1 tsp dried); 1 lemon, halved; 1 large onion, quartered; 4 medium carrots, peeled and cut into 2-inch pieces; 4 medium potatoes, cut into chunks; 2 tbsp unsalted butter, melted; 1 cup low-sodium chicken broth

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