Herb-Crusted Garlic Pork Chop

"Recipe for porkchop"

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6/10/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Juicy pork chops coated in a fragrant herb and garlic crust, pan-seared to golden perfection and finished in the oven for a tender, flavorful meal.

pork herbs oven pan-seared dinner

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Name: Herb-Crusted Garlic Pork Chop
Yield: 4
Ingredients: 4 bone-in pork chops (1 inch thick); 2 tablespoons olive oil; 3 cloves garlic, minced; 1 teaspoon dried thyme; 1 teaspoon dried rosemary; 1 teaspoon dried parsley; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1/4 cup grated Parmesan cheese; 1 tablespoon butter

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