Hearty Split Pea Casserole

"Split peas. Frozen mixed veggies, great northern beans. Sauted onions. No meat. Casserole dish"

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1/3/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This comforting and nutritious split pea casserole blends earthy split peas with vibrant frozen mixed vegetables and creamy great northern beans. Finished with aromatic sautéed onions, it creates a warm, wholesome dish perfect for any gathering. Packed with plant-based protein and fiber, this casserole will satisfy even the hungriest appetites while providing a burst of flavor to your table.

casserole vegetarian beans healthy splitpeas

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Name: Hearty Split Pea Casserole
Yield: 6
Ingredients: 1 cup split peas, rinsed; 2 cups vegetable broth; 1 cup frozen mixed vegetables (carrots, peas, corn, green beans); 1 can (15 oz) great northern beans, drained and rinsed; 1 medium onion, diced; 2 cloves garlic, minced; 1 tsp dried thyme; 1 tsp smoked paprika; 1 tsp salt, or to taste; ½ tsp black pepper; 2 tbsp olive oil; ½ cup breadcrumbs (optional, for topping); ¼ cup grated Parmesan cheese (optional, for topping)

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