Hearty Spinach Mushroom Egg Bake

"Baked Savory Egg Casserole with spinach, mushrooms, and cheese for 50 people, suitable for a cold season, budget-friendly, and easy to prepare in a combi oven."

DG-787412

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8/9/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Warm up with this budget-friendly baked egg casserole packed with spinach, mushrooms, and cheese—perfect for chilly days and large gatherings.

savory egg vegetarian budget coldseason comfort

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Name: Hearty Spinach Mushroom Egg Bake
Yield: 50
Ingredients: 50 large eggs; 1.5 kg fresh spinach, washed and chopped; 1.5 kg mushrooms, sliced; 600 g shredded cheddar cheese; 300 g shredded mozzarella cheese; 3 large onions, finely chopped; 6 cloves garlic, minced; 150 ml milk; 150 ml vegetable broth; 6 tbsp olive oil; 3 tsp salt; 2 tsp ground black pepper; 2 tsp dried thyme; 2 tsp smoked paprika; Fresh parsley for garnish (optional)

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