Hearty Mississippi Pot Roast on the Stove

"mississippi pot roast without the use of a slow cooker, in just a metal pot, and with 2 pounds of chuck roast"

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4/12/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Enjoy a tender, flavorful Mississippi pot roast cooked right on your stovetop! This recipe uses a 2-pound chuck roast, seasoned with zesty ranch dressing mix and savory au jus to create a mouthwatering meal. Serve it with mashed potatoes or crusty bread to soak up the rich, flavorful gravy. Perfect for a family dinner!

potroast beef comfortfood stovetop easyrecipe

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Name: Hearty Mississippi Pot Roast on the Stove
Yield: 6
Ingredients: 2 pounds chuck roast; 1 packet ranch dressing mix; 1 packet au jus gravy mix; 1/2 cup pepperoncini peppers, with juice; 1 cup beef broth; 2 tablespoons olive oil; Salt and pepper, to taste; 4 cloves garlic, minced; Fresh parsley, for garnish (optional)

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