Hearty Levantine Laban Emmo with Meat and Rice

"Traditional Levantine Laban Emmo recipe with yoghurt, meat, and rice, with ingredient quantities in grams for 4 servings."

DG-3094306

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1/28/2026

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A traditional Levantine comfort dish combining creamy yogurt, tender meat, and fragrant rice, perfect for a wholesome family meal.

levantine yogurt rice meat traditional

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Name: Hearty Levantine Laban Emmo with Meat and Rice
Yield: 4
Ingredients: 400g lamb or beef stew meat, cubed; 200g long-grain rice; 500g plain full-fat yogurt; 1 medium onion, finely chopped; 3 garlic cloves, minced; 1 tsp ground allspice; 1 tsp ground cinnamon; 1 tsp dried mint; 2 tbsp olive oil; 750ml water or beef broth; Salt and black pepper to taste; 200ml plain yogurt (for mixing); Fresh parsley for garnish

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