Hearty Classic Shepherd’s Pie with Savory Lamb

"shepards pie"

Sean.Mahoney06

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5/29/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This hearty shepherd’s pie features tender ground lamb simmered with garden vegetables in a rich gravy, topped with creamy, golden mashed potatoes baked to perfection. Perfectly balanced flavors and satisfying textures make this traditional British comfort food a weeknight winner or a cozy weekend treat. Serve with a crisp green salad for a wholesome, warming meal.

comfort lamb savory baked classic hearty

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Name: Hearty Classic Shepherd’s Pie with Savory Lamb
Yield: 6
Ingredients: 1½ lbs ground lamb; 1 large onion, finely chopped; 2 cloves garlic, minced; 2 medium carrots, diced; 1 cup frozen peas; 1 cup beef or lamb broth; 2 tbsp tomato paste; 1 tbsp Worcestershire sauce; 1 tsp fresh rosemary, chopped (or ½ tsp dried); 1 tsp fresh thyme leaves (or ½ tsp dried); Salt and pepper, to taste; 3 lbs russet potatoes, peeled and cubed; ¾ cup whole milk; 4 tbsp unsalted butter; 1 cup shredded sharp cheddar cheese (optional); 1 tbsp olive oil

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