Hawaiian-Mexican Salmon and Bean Bowl

"nion, black beans, garlic, kidney beans, salmon, feels Hawaiian and Mexican and sweet"

Cookinfresh

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9/27/2023

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A fusion of flavors in a vibrant bowl featuring tender salmon, black beans, kidney beans, and sweet onion topped with a zesty garlic sauce. This tantalizing dish combines the essence of Hawaii and Mexico, delivering a sweet, savory, and mildly spicy experience in every bite.

hawaiian mexican salmon beans garlic sweet

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Comments

Name: Hawaiian-Mexican Salmon and Bean Bowl
Yield: 4
Ingredients: 1 lb salmon fillets; 1 cup black beans, cooked and drained; 1 cup kidney beans, cooked and drained; 1 large sweet onion, diced; 4 cloves of garlic, minced; 1 lime, juiced; 1 tsp chili powder; 1 tsp cumin; 1 tsp paprika; ¼ tsp cayenne pepper; 2 tbsp olive oil; Salt and pepper to taste; Fresh cilantro, for garnish

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