Gourmet Herb-Infused Sausage

"Michelin star seasoned and flavorful sausage, using a sausage machine"

DG-522000

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4/22/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the elegance of homemade sausage with this gourmet herb-infused recipe. Featuring a perfect blend of savory pork, aromatic herbs, and a hint of spice, these sausages promise to elevate any dish. Cook them on the grill, sauté them with seasonal vegetables, or serve them on a charcuterie board for an unforgettable culinary experience.

sausage gourmet herbs homemade savory

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Comments

Name: Gourmet Herb-Infused Sausage
Yield: 8
Ingredients: 3 lbs ground pork (butt or shoulder); 1/2 cup crushed garlic; 1/4 cup fresh parsley, finely chopped; 1/4 cup fresh basil, finely chopped; 1 tbsp fresh thyme, chopped; 2 tsp smoked paprika; 1 tsp cayenne pepper (adjust to taste); 1 tbsp kosher salt; 1/2 tsp black pepper; 1/2 cup chilled white wine; 20 ft hog casings, soaked and rinsed

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