Gluten-Free Chocolate Chip Cookies
guest
creator
7/28/2023
date
24 cookies
servings
2
bookmarks
Original Prompt
"Butter, sugar, brown sugar, honey, vanilla extract, salt, baking soda, baking powder, cider vinegar, egg, milk, gluten-free flour, chocolate chips"
AI Recipe Notice
Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.
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Indulge in these scrumptious gluten-free chocolate chip cookies that are soft, chewy, and bursting with gooey chocolate chips. Made with a blend of butter, sugar, honey, and vanilla extract, these cookies are perfect for satisfying your sweet tooth without the gluten. The addition of cider vinegar and baking soda creates a tender texture, while the milk gives them a delightful moistness. Enjoy these delectable treats with a glass of cold milk!
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