Global Fusion Fried Mi Fen

"fusion fried mi fen local and international"

SOFIYYAHHH

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4/2/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This innovative fried mi fen blends traditional Asian noodles with international flavors. Infused with vibrant vegetables, savory spices, and a hint of tropical zest, this dish offers a delicious twist on classic fried rice. Perfect for a quick weeknight meal or an exciting gathering, it's a fusion feast that promises to tantalize your taste buds and satisfy your cravings!

fusion noodles stir-fry quick flavorful

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Comments

Name: Global Fusion Fried Mi Fen
Yield: 4
Ingredients: 8 oz mi fen (thin rice noodles); 2 tbsp vegetable oil; 1 onion, chopped; 2 cloves garlic, minced; 1 red bell pepper, sliced; 1 cup mixed vegetables (carrots, peas, corn); 2 large eggs, beaten; 3 tbsp soy sauce; 1 tbsp fish sauce; 1 tbsp sriracha (or to taste); 1 tsp sesame oil; 2 green onions, chopped; 1 cup cooked shrimp or chicken (optional); Fresh cilantro for garnish

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