Garlic Herb Chicken Legs with Roasted Veggies

"Garlic Herb Chicken Legs with Zucchini and Baby Carrots Herb-marinated chicken legs with roasted zucchini and baby carrots."

functionallyfitandfed

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2/24/2026

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Juicy herb-marinated chicken legs baked to perfection, paired with tender roasted zucchini and sweet baby carrots for a wholesome meal.

chicken herbs roasted easy healthy

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Name: Garlic Herb Chicken Legs with Roasted Veggies
Yield: 4
Ingredients: 4 bone-in chicken legs (about 6-7 oz each); 3 cloves garlic, minced; 2 tbsp olive oil; 1 tbsp fresh rosemary, chopped; 1 tbsp fresh thyme, chopped; 1 tbsp fresh parsley, chopped; 1 tsp salt; 1/2 tsp black pepper; 2 medium zucchinis, sliced into 1/2 inch rounds; 12 oz baby carrots; 1 tbsp balsamic vinegar; 1/2 tsp paprika

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