Herbal White Grape Pyment

"Herbal White Grape Pyment - Add a handful of fresh herbs like mint or basil during fermentation for a unique, aromatic experience that enhances the grape notes."

CellarDog47

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11/17/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This enchanting Herbal White Grape Pyment blends fresh white grapes with aromatic herbs like mint and basil, creating a refreshing and unique fermented beverage. The herbal infusion enhances the natural sweetness of the grapes, offering a delightful twist on traditional pyment. Perfect for summer gatherings or as a special treat, this drink embodies floral notes and herbal complexity that will delight your senses.

herbal pyment grape fermentation drink

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Name: Herbal White Grape Pyment
Yield: 6
Ingredients: 3 lbs fresh white grapes, crushed; 1 lb honey; 1 gallon spring water; 1 tsp wine yeast (such as Lalvin EC-1118); Handful of fresh mint leaves, roughly chopped; Handful of fresh basil leaves, roughly chopped; 1 tsp acid blend (optional); 1/2 tsp potassium metabisulfite (for sanitation)

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