Fluffy Rice Flakes with a Twist

"how to make pohe"

csdfsfcs

creator

9/14/2024

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the comforting flavors of Pohe, a classic Indian breakfast dish made from flattened rice. Quick to prepare, this vibrant meal bursts with fresh vegetables, aromatic spices, and a hint of zing from lime. Perfect for busy mornings or a relaxing brunch, serve it warm and enjoy a delightful combination of texture and taste that will leave you craving more.

breakfast easy vegetarian indian quick

Related Recipes

Tomato Veggie Scramble Remix

2/1/2024DG-1685648

Spicy Masala Poha

10/7/2023haiiibaiii

Green Goddess Breakfast Bowl

7/31/2023aijaxiite

hide ads

Comments

Name: Fluffy Rice Flakes with a Twist
Yield: 4
Ingredients: 2 cups poha (flattened rice); 1 medium onion, finely chopped; 1 medium potato, diced; 1 green chili, slit lengthwise (adjust for spice); 1/2 cup green peas (fresh or frozen); 1/4 teaspoon turmeric powder; 1 teaspoon mustard seeds; 1 teaspoon cumin seeds; 2 tablespoons oil; Salt to taste; 2 tablespoons fresh coriander leaves, chopped; 1 tablespoon lemon juice; 1/4 cup roasted peanuts (optional)

No comments yet.