Flavorful Pork Enchiladas with Guajillo Sauce

"**Pork Enchiladas with Guajillo Sauce - Corn tortillas stuffed with slow-cooked pork, topped with a rich guajillo chile sauce and melted cheese.**"

CellarDog47

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8/29/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in these savory pork enchiladas, filled with tender slow-cooked pork and smothered in a rich, smoky guajillo sauce. Topped with melted cheese and baked to perfection, these enchiladas burst with authentic Mexican flavor. Perfect for a special dinner or a comforting weeknight meal, they’re sure to impress every palate!

pork enchiladas guajillo mexican comfort-food

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Name: Flavorful Pork Enchiladas with Guajillo Sauce
Yield: 6
Ingredients: 2 lb pork shoulder, trimmed and cut into chunks; 1 onion, quartered; 4 cloves garlic, minced; 2 cups chicken broth; 8-10 corn tortillas; 2 cups shredded cheese (cheddar or Monterey Jack); 4-6 dried guajillo chiles, stems and seeds removed; 1 tsp ground cumin; 1 tsp oregano; Salt and pepper, to taste; 1 tbsp vegetable oil; Fresh cilantro, for garnish; Sour cream, for serving

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