Fire-Roasted Poblano Tomato Bisque

"Roasted tomatoes-on-the-vine, poblano bisque, onion, garlic, red bell pepper"

MelChad

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4/24/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the smoky flavors of roasted tomatoes, poblano peppers, onions, and garlic with a touch of sweetness from red bell peppers in this creamy bisque. A comforting and hearty dish perfect for chilly evenings.

comforting smoky creamy hearty vegetarian soup

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Name: Fire-Roasted Poblano Tomato Bisque
Yield: 4
Ingredients: 4 tomatoes-on-the-vine; 2 poblano peppers; 1 large onion, diced; 4 cloves garlic, minced; 1 red bell pepper, chopped; 2 cups vegetable broth; 1 cup heavy cream; Salt and pepper to taste; Fresh cilantro for garnish

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