Finnish Forest Chicken

"Finnish Chicken"

BulgarianNachos

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8/8/2023

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Dive into the rich flavors of Finland with this hearty and aromatic chicken dish. Infused with earthy mushrooms, tangy lingonberries, and a touch of thyme, this recipe captures the essence of Finnish cuisine. Tender chicken thighs are cooked in a flavorful mushroom gravy, creating a comforting and satisfying meal that will transport you to the Finnish forests.

finnish chicken mushrooms lingonberry comfort-food savory

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Comments

Name: Finnish Forest Chicken
Yield: 4
Ingredients: 4 chicken thighs, bone-in and skin-on; 8 ounces cremini mushrooms, sliced; 1 onion, finely chopped; 2 cloves garlic, minced; 1 cup chicken broth; 1/2 cup lingonberry jam; 1/4 cup heavy cream; 2 tablespoons butter; 2 tablespoons all-purpose flour; 1 teaspoon dried thyme; Salt and pepper, to taste; Fresh parsley, for garnish

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