Filet Mignon with Shrimp and Lobster Cream Sauce

"Filet Mignon with Shrimp and Lobster Cream Sauce. "

Mercado8888

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6/4/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a luxurious surf and turf dish featuring tender filet mignon topped with succulent shrimp in a decadent lobster cream sauce. This dish is perfect for special occasions or a romantic dinner at home.

luxurious indulgent special-occasion surf-and-turf decadent

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Comments

Name: Filet Mignon with Shrimp and Lobster Cream Sauce
Yield: 4
Ingredients: 4 filet mignon steaks (6 oz each); 1 lb shrimp, peeled and deveined; 1 lobster tail, meat removed and chopped; 1 cup heavy cream; 1/4 cup white wine; 2 cloves garlic, minced; 1/4 cup chopped parsley; Salt and pepper to taste; 2 tbsp olive oil; 2 tbsp butter

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