Festive Gluten-Free Chocolate Cake

"gluten free birthday cake"

lk2024

creator

12/28/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Celebrate any special occasion with this rich and moist gluten-free chocolate birthday cake! Made with almond flour and cocoa powder, it's layered with a creamy vanilla frosting and decorated with colorful sprinkles. Every slice delivers a delightful chocolate flavor, perfect for satisfying your sweet tooth while keeping gluten sensitivities at bay. Ideal for birthdays, parties, or simply a treat any day!

birthday gluten-free cake chocolate sweet

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Comments

Name: Festive Gluten-Free Chocolate Cake
Yield: 12
Ingredients: 2 cups almond flour; 1/2 cup unsweetened cocoa powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup coconut sugar; 1/2 cup honey or maple syrup; 4 large eggs; 1 cup unsweetened applesauce; 1 teaspoon vanilla extract; 1/4 cup coconut oil, melted; 1 cup powdered sugar (for frosting); 1/4 cup butter, softened (for frosting); 1 teaspoon vanilla (for frosting); 2 tablespoons milk or dairy-free alternative (for frosting); Colorful sprinkles (for decoration)

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