Egyptian Breakfast Staple

"Egyptian Ful Medames"

LittleLulu

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2/28/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A traditional Egyptian dish made with creamy fava beans, garlic, lemon, and herbs, served with bread. A hearty and flavorful way to start your day!

egyptian breakfast fava-beans vegetarian healthy

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Comments

Name: Egyptian Breakfast Staple
Yield: 4
Ingredients: 2 cans fava beans (15 oz each), drained; 4 cloves garlic, minced; Juice of 1 lemon; 2 tbsp olive oil; Salt and pepper to taste; Chopped parsley, for garnish; Pita bread, for serving

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