Crispy Seaweed Rice Paper Rolls

"A snack recipe using seaweed and rice paper"

DG-8744937

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6/17/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Light, crunchy rice paper wraps filled with seasoned seaweed and fresh veggies, perfect for a savory snack.

snack seaweed crunchy fried vegetarian

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Comments

Name: Crispy Seaweed Rice Paper Rolls
Yield: 3
Ingredients: 6 sheets rice paper; 1 cup dried seaweed (nori), crushed; 1 small carrot, shredded; 1/2 cucumber, julienned; 1/4 cup fresh cilantro, chopped; 2 tablespoons soy sauce; 1 teaspoon sesame oil; Cooking oil for frying; 1 tablespoon toasted sesame seeds

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