Crispy Panko Cod with Savory Air-Fried Potatoes

"Panko Crusted Cod with Air fried Potatoes"

creator

12/26/2024

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Savor the crunch of Panko-crusted cod paired with perfectly air-fried potatoes. This dish marries the flaky tenderness of fresh cod with a golden, crispy coating that will keep you reaching for more. The air-fried potatoes are seasoned to perfection, offering a healthy and delicious side that complements the fish beautifully. Easy to prepare and full of flavor, it’s perfect for a weeknight dinner!

cod panko airfry seafood dinner

Related Recipes

Herb-Infused Zesty Cod with Lemon

4/27/2025CASEBEERS

Sautéed Cod with Mushroom Medley

3/11/2025Yuqiko

Flavorful Cod with Roasted Potatoes

10/10/2024DG-7057496

hide ads

Comments

Name: Crispy Panko Cod with Savory Air-Fried Potatoes
Yield: 4
Ingredients: 4 (6 oz) cod fillets; 1 cup Panko breadcrumbs; ½ cup all-purpose flour; 2 large eggs, beaten; 1 tsp garlic powder; 1 tsp onion powder; 1 tsp paprika; Salt and pepper to taste; 1 lb baby potatoes, halved; 2 tbsp olive oil; Fresh parsley, chopped (for garnish); Lemon wedges (for serving)

No comments yet.