Crispy Mushroom Potato Stack

"simple mediteranean side dish using only vegetables potatoes and mushrooms"

DG-2076993

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12/18/2023

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Crispy roasted potatoes layered with sautéed mushrooms, topped with a sprinkle of herbs and drizzled in tangy balsamic glaze.

mediterranean side-dish vegetarian potatoes mushrooms herbs

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Name: Crispy Mushroom Potato Stack
Yield: 4
Ingredients: 4 medium-sized potatoes; 8 oz mushrooms, sliced; 2 tablespoons olive oil; 1 teaspoon dried thyme; Salt and black pepper, to taste; 2 tablespoons balsamic glaze; Fresh parsley, for garnish

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