Crispy Herb-Roasted Garlic Potatoes

"ways to do potatoes "

DG-143759

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8/6/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the perfect balance of crispy skin and soft, fluffy interiors with these herb-roasted garlic potatoes. Infused with fresh rosemary, thyme, and a touch of garlic, each bite bursts with savory flavor and irresistible aroma. Ideal as a versatile side dish for any meal, these roasted potatoes are simple to prepare, healthy, and absolutely comforting.

roasted crispy garlic herbs side easy

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Name: Crispy Herb-Roasted Garlic Potatoes
Yield: 4
Ingredients: 2 lbs Yukon Gold potatoes, cut into 1-inch cubes; 3 tbsp olive oil; 4 cloves garlic, minced; 1 tsp fresh rosemary, chopped; 1 tsp fresh thyme leaves; 1/2 tsp paprika; 1 tsp sea salt; 1/2 tsp black pepper; 2 tbsp grated Parmesan cheese (optional); Fresh parsley, chopped (for garnish)

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