Crispy Golden Fish and Chips

"fish and chips "

Senthil

creator

4/2/2025

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the perfect blend of flaky white fish and crispy golden chips in this classic British dish. Coated in a light, crunchy batter and served with homemade tartar sauce, this recipe promises the ultimate comfort food experience. Pair it with a splash of malt vinegar and enjoy a traditional meal that’s easy to create at home.

fish chips british fried comfort-food

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Comments

Name: Crispy Golden Fish and Chips
Yield: 4
Ingredients: 1 lb cod or haddock fillets, skinless, boneless; 1 cup all-purpose flour, plus extra for dusting; 1 cup cold sparkling water; 1 tsp baking powder; 1 tsp salt; 1/2 tsp black pepper; 4 large russet potatoes, peeled and cut into thick chips; Vegetable oil, for frying; Lemon wedges, for serving; Tartar sauce, for dipping

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