Crispy Garlic Shoyu Karaage Chicken

"Garlic Shoyu KaraageFried chicken soaked in a garlicky soy sauce marinade, delivering bold flavors with every bite."

AWeill

creator

7/21/2025

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the bold, savory essence of Japanese karaage with this Garlic Shoyu Karaage recipe. Tender chicken thighs are marinated in a rich garlic soy sauce blend, then fried to crispy perfection. Each bite bursts with umami flavor and a satisfying crunch, making it an irresistible treat. Perfect for appetizers, snacks, or a flavorful main dish.

fried japanese savory garlic soy-sauce crispy

Related Recipes

Crispy Classic Karaage Chicken Bites

7/21/2025AWeill

Crispy Garlic Parmesan Chicken

1/24/2024mtrysla

Crispy Smashed Red Potatoes with Tangy Garlic ...

12/10/2023cookingandbakin

hide ads

Comments

Name: Crispy Garlic Shoyu Karaage Chicken
Yield: 4
Ingredients: 1.5 lbs boneless, skinless chicken thighs, cut into bite-sized pieces; 3 tbsp soy sauce (shoyu); 2 tbsp grated fresh garlic (about 4 cloves); 1 tbsp mirin; 1 tbsp sake (or dry white wine); 1 tsp sesame oil; 1 tsp sugar; 1/2 tsp freshly ground black pepper; 1 cup potato starch (or cornstarch); Vegetable oil, for frying; Lemon wedges, for serving (optional); Chopped green onions or toasted sesame seeds, for garnish (optional)

No comments yet.