Crispy Cod & Seaweed Bites

"Create another snack recipe using sustainable seafood that is bite-sized, easy to prepare, and suitable for sharing. The recipe should be different from the salmon and avocado toast bites, offering a unique flavor and presentation."

DG-2906786

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6/3/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Crunchy cod bites paired with umami seaweed and a zesty lemon dip—perfect for sharing and bursting with fresh ocean flavors.

seafood bite-sized sustainable easy shareable snack

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Name: Crispy Cod & Seaweed Bites
Yield: 4
Ingredients: 300g sustainably caught cod fillet, skin removed; 50g nori seaweed sheets, finely chopped; 50g panko breadcrumbs; 1 egg, beaten; 1 clove garlic, minced; 1 teaspoon smoked paprika; 1 tablespoon fresh parsley, chopped; Salt and pepper, to taste; 2 tablespoons olive oil; 100g Greek yogurt; 1 teaspoon lemon zest; 1 tablespoon lemon juice; 1 teaspoon honey; Fresh dill for garnish

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