Crispy Chicken Skin Dumplings

"Chicken skin dumplings "

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5/15/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in these crispy chicken skin dumplings, where savory, tender filling meets the satisfying crunch of golden-brown chicken skin. Perfect for a unique appetizer or snack, each bite delivers a burst of flavor complemented by a tangy dipping sauce. Effortlessly elevate your culinary experience with this innovative twist on a classic dumpling that no one can resist!

dumplings chicken appetizer crispy savory

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Name: Crispy Chicken Skin Dumplings
Yield: 4
Ingredients: 1 lb chicken skin, trimmed and flattened; 1 cup cooked chicken, shredded; ½ cup scallions, finely chopped; 1 tbsp garlic, minced; 1 tbsp ginger, minced; 2 tbsp soy sauce; 1 tbsp sesame oil; 1 tsp salt; ½ tsp black pepper; ½ cup all-purpose flour (for dusting); Oil for frying

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