Creamy Potato and Egg Bake

"potatoes, eggs, cream cheese"

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4/3/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a comforting, creamy potato and egg bake that’s perfect for brunch or a hearty breakfast. Tender potatoes are mixed with fluffy eggs and rich cream cheese, creating a savory dish that's not only satisfying but also incredibly easy to prepare. This one-pan wonder is seasoned to perfection, making it a delightful addition to your weekend menu.

potatoes eggs baked creamy breakfast

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Name: Creamy Potato and Egg Bake
Yield: 4
Ingredients: 4 medium potatoes, peeled and diced; 4 large eggs; 8 oz cream cheese, softened; 1 cup shredded cheddar cheese; 1 cup milk; 1 teaspoon garlic powder; 1 teaspoon onion powder; Salt and pepper to taste; 2 tablespoons olive oil; Fresh chives, for garnish (optional)

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