Creamy Niva Camembert Tart

"Niva cheese, milk, pepper, camembert"

guest

creator

4/25/2025

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a rich and savory tart featuring Niva cheese and creamy Camembert. This recipe blends luscious, melty cheeses with a touch of cracked pepper for a flavorful explosion. Perfect for gatherings or a cozy night in, this tart's flaky crust holds a delectable filling that pairs beautifully with fresh salad or crusty bread. Elevate your cheese experience with this unique dish!

cheese tart savory creamy baking

Related Recipes

Ham and Cheese Crepes with Bechamel

6/16/2023

Savory Cheese and Onion Puff Pastries

9/24/202424severnside

Herb-Infused Cheese Salt Rising Bread

7/25/2024CellarDog47

hide ads

Comments

Name: Creamy Niva Camembert Tart
Yield: 8
Ingredients: 1 pre-made pie crust (9 inches); 8 oz Niva cheese, crumbled; 4 oz Camembert cheese, rind removed and diced; 1 cup whole milk; 3 large eggs; 1 tsp freshly cracked black pepper; 1/2 tsp garlic powder; 1/2 tsp salt; Fresh herbs (thyme or parsley) for garnish

No comments yet.