Creamy Homemade Hazelnut Butter

"hazelnut butter"

DG-2922918

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12/2/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the rich, nutty flavor of homemade hazelnut butter made from roasted hazelnuts and a touch of natural sweetness. This smooth and creamy spread is perfect for toast, smoothies, desserts, or baking. Packed with healthy fats and antioxidants, it's a wholesome alternative to store-bought nut butters, allowing you to control the ingredients for a fresh, pure taste.

hazelnut spread vegan homemade creamy nuts

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Comments

Name: Creamy Homemade Hazelnut Butter
Yield: 6
Ingredients: 2 cups raw hazelnuts; 1 tbsp honey or maple syrup (optional); 1/4 tsp fine sea salt; 1 tbsp neutral oil (such as grapeseed or light olive oil); 1/2 tsp vanilla extract (optional)

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