Creamy Curried Chicken Rice Skillet Plus

"Recipe using shredded chicken, Knorr creamy chicken rice side, and frozen veggies, cooked on stovetop without sour cream. High protein, anti-inflammatory, suitable for acid reflux and IBS-D, beginner-friendly, moderate cooking time."

SpringLelah74

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9/19/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A high-protein, gentle one-pan meal with extra shredded chicken, creamy curried rice, and vibrant veggies, perfect for sensitive digestion and minimal stovetop cooking.

high-protein one-pan comfort easy curried

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Comments

Name: Creamy Curried Chicken Rice Skillet Plus
Yield: 1
Ingredients: 1 1/2 cups shredded cooked chicken breast; 1 package Knorr Creamy Chicken Rice Side; 1 1/2 cups frozen mixed vegetables (carrots, peas, green beans); 1 1/2 cups low-sodium chicken broth; 1 tablespoon olive oil; 1/4 teaspoon dried parsley; 1/2 teaspoon yellow curry powder; Salt to taste; Freshly ground black pepper (optional)

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