Creamy Corn Pasta with Green Beans and Eggs

"Pasta, corn, tomato sauce, green beans, eggs"

DG-9575576

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1/17/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This scrumptious pasta recipe combines al dente spaghetti with a creamy tomato sauce infused with sweet corn kernels and tender green beans. Topped with perfectly poached eggs, this dish is a delightful fusion of flavors and textures that will leave you craving more.

pasta corn tomato-sauce green-beans eggs

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Name: Creamy Corn Pasta with Green Beans and Eggs
Yield: 4
Ingredients: 12 oz spaghetti; 1 cup canned corn kernels, drained; 1 cup green beans, trimmed and halved; 2 cups tomato sauce; 1 cup heavy cream; 1/2 cup Parmesan cheese, grated; 4 large eggs; 2 tablespoons olive oil; Salt and pepper to taste

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