Creamy Coconut Potato and Chickpea Curry

"Potato and chick pea curry"

nsha1991

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2/28/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This rich and flavorful curry combines tender potatoes and hearty chickpeas in a creamy coconut milk sauce. Aromatic spices and fresh herbs elevate this vegetarian dish to a whole new level of deliciousness!

vegetarian coconut curry chickpea potato creamy

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Name: Creamy Coconut Potato and Chickpea Curry
Yield: 4
Ingredients: 1 tbsp coconut oil; 1 onion, chopped; 3 cloves garlic, minced; 1 tbsp ginger, grated; 2 tsp curry powder; 1 tsp turmeric; 1 tsp cumin; 1/2 tsp cayenne pepper; 1 can chickpeas, drained and rinsed; 2 large potatoes, diced; 1 can coconut milk; 1 cup vegetable broth; Salt and pepper to taste; Fresh cilantro, for garnish

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