Creamy Chickpea Coconut Curry

"Dinner, chickpeas and coconut milk"

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4/11/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in this vibrant, creamy chickpea coconut curry, where tender chickpeas meld with aromatic spices and rich coconut milk. Each spoonful bursts with flavor and warmth, perfect for a cozy weeknight dinner or a weekend gathering. Pair it with fluffy rice or warm naan to soak up the sumptuous sauce. A nourishing, plant-based meal that is as satisfying as it is easy to prepare.

curry chickpeas coconut vegetarian easy comfort

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Name: Creamy Chickpea Coconut Curry
Yield: 4
Ingredients: 1 can (15 oz) chickpeas, drained and rinsed; 1 can (13.5 oz) coconut milk; 1 medium onion, diced; 3 cloves garlic, minced; 1 inch ginger, grated; 1 tablespoon curry powder; 1 teaspoon ground cumin; 1 teaspoon turmeric; 1 tablespoon olive oil; 1 cup vegetable broth; 1 cup spinach, chopped; Salt and pepper to taste; Fresh cilantro, for garnish; Cooked rice or naan, for serving

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