Creamy Butternut Squash Coconut Curry

"A creamy and flavorful recipe using butternut squash, mushrooms, and coconut milk"

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6/10/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A rich and creamy curry blending roasted butternut squash, earthy mushrooms, and smooth coconut milk for comforting, flavorful bowls.

vegetarian curry comfort comfort-food coconut

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Name: Creamy Butternut Squash Coconut Curry
Yield: 4
Ingredients: 1 medium butternut squash (about 2 lbs), peeled and diced; 8 oz cremini mushrooms, sliced; 1 can (14 oz) coconut milk; 1 small onion, finely chopped; 3 cloves garlic, minced; 1 tablespoon fresh ginger, grated; 2 tablespoons olive oil; 1 tablespoon curry powder; 1 teaspoon ground turmeric; 1/2 teaspoon chili flakes (optional); 1 cup vegetable broth; Salt and black pepper to taste; Fresh cilantro for garnish; Cooked basmati rice, for serving

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