Creamy Boursin Beef Stew

"Beef stew meat and borsin cheese"

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10/10/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a rich and creamy beef stew infused with Boursin cheese, bringing a gourmet twist to a classic dish. The tender beef simmered with carrots, potatoes, and herbs melds perfectly with the smooth, herbed cheese, creating a comforting meal ideal for chilly evenings. Serve with crusty bread for dipping and savor the luxurious flavors.

beef stew creamy comfort onepot hearty

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Name: Creamy Boursin Beef Stew
Yield: 4
Ingredients: 1.5 lbs beef stew meat, cut into cubes; 2 tablespoons olive oil; 1 large onion, chopped; 3 cloves garlic, minced; 4 cups beef broth; 3 medium carrots, sliced; 3 medium potatoes, diced; 1 teaspoon dried thyme; 1 teaspoon dried rosemary; 8 oz Boursin cheese (garlic & herb); Salt and pepper, to taste; Fresh parsley, chopped (for garnish)

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