Creamy Baked Chicken and Veggie Rice Casserole

"Baked Chicken and Rice CasseroleCombine chicken, rice, and chopped vegetables in a baking dish with cream of mushroom soup, then bake until bubbly."

DG-2741583

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10/19/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This comforting baked chicken and rice casserole combines tender chicken breasts, fluffy white rice, and a medley of fresh vegetables all enveloped in creamy mushroom soup. Baked to perfection until bubbly and golden, it’s an easy, hearty, one-dish meal perfect for weeknight dinners or cozy family gatherings. Packed with flavor and simple ingredients, this casserole satisfies both kids and adults alike.

chicken casserole baked comfort easy one-pot

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Comments

Name: Creamy Baked Chicken and Veggie Rice Casserole
Yield: 6
Ingredients: 2 cups uncooked white rice; 4 boneless, skinless chicken breasts; 1 can (10.5 oz) cream of mushroom soup; 1 ½ cups chicken broth; 1 cup chopped carrots; 1 cup chopped celery; 1 cup chopped onion; 1 cup frozen peas; 2 cloves garlic, minced; 1 teaspoon dried thyme; 1 teaspoon paprika; ½ teaspoon salt; ½ teaspoon black pepper; 2 tablespoons olive oil; 1 cup shredded cheddar cheese (optional)

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