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Creamy Asparagus Pasta with Steak and Sun-Dried Tomatoes

"pasta, steak, asparagus, peas, parmesan, chicken broth, garlic, shallot, onion, parsley, bacon, dijon mustard, pecorino, salt, pepper, lemons, chicken breast, heavy cream, half & half, mozzarella, ricotta, cherry tomatoes, sun dried tomatoes, artichoke hearts, red wine vinegar, white wine, balsamic vinegar, white balsamic vinegar, basil, olive oil, butter, flour, sherry vinegar, sherry"
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Indulge in a rich and savory pasta dish featuring tender steak, fresh asparagus, vibrant peas, and a luscious cream sauce. Infused with garlic, shallots, and the tanginess of sun-dried tomatoes, this meal is elevated with a sprinkle of Parmesan and Pecorino. Perfect for a cozy dinner that impresses without overwhelming.
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