Creamy Artichoke Spinach Pasta Bake

"pasta, spinach, artichoke, shredded mozzarella cheese"

hwild

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1/31/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a rich and satisfying pasta bake featuring tender spinach, tangy artichokes, and gooey melted mozzarella cheese. This creamy dish embraces the flavors of Italy and will leave you craving for more.

pasta spinach artichoke mozzarella creamy baked

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Comments

Name: Creamy Artichoke Spinach Pasta Bake
Yield: 4
Ingredients: 8 oz penne pasta; 1 cup frozen spinach, thawed and drained; 1 cup artichoke hearts, chopped; 1 cup shredded mozzarella cheese; 1/2 cup grated Parmesan cheese; 2 cloves garlic, minced; 1/2 cup heavy cream; 1/2 cup chicken broth; 2 tablespoons unsalted butter; 2 tablespoons all-purpose flour; 1 teaspoon dried Italian seasoning; Salt and pepper to taste

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