Colombian-Turkish Fusion Bandeja Paisa

"Bandeja Paisa with Turkish influence"

Grizzles

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10/2/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This unique Colombian-Turkish fusion Bandeja Paisa features classic Colombian flavors alongside Middle Eastern spices, creating a delightful twist. Tender grilled kebabs, vibrant beans, and creamy avocado are complemented by a spicy red pepper sauce. Serve with aromatic rice and freshly baked Turkish pide for an extraordinary dining experience that beautifully marries these two rich culinary traditions.

fusion colombian turkish kebabs healthy flavorful

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Name: Colombian-Turkish Fusion Bandeja Paisa
Yield: 4
Ingredients: 1 lb ground beef; 1 lb ground lamb; 1 cup kidney beans, cooked; 1 cup black beans, cooked; 1 cup long-grain rice; 2 avocados, sliced; 4 eggs; 1 red bell pepper, roasted; 1 tsp sumac; 1 tsp cumin; 1 tsp smoked paprika; 1/4 cup fresh parsley, chopped; 2 cloves garlic, minced; Salt and pepper to taste; Olive oil for frying; 4 pieces of Turkish pide bread

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